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Cold Storage System

Refrigeration Equipment

Cold Storage System

Cold Storage Refrigeration System

1. Product Overview

1.1 General Description

A cold storage refrigeration system is a complete package that provides cooling capacity for a cold room, comprising the condensing unit, evaporators (unit coolers or pipe grids), control system and piping. By temperature, cold stores fall into fresh-keeping rooms (0~5℃), chilled rooms (-18~-5℃) and quick-freezing rooms (-30~-18℃). The system operates on a vapour-compression cycle: the compressor raises the refrigerant pressure, the condenser liquefies it, and after throttling by the expansion valve it evaporates in the evaporator, absorbing heat to maintain the low room temperature. Large cold stores use parallel compressor racks that automatically adjust cooling capacity to load changes, achieving significant energy savings.

1.2 Key Features

  • Multiple temperature zones: fresh-keeping / chilled / quick-freezing
  • Unit cooler or pipe-grid evaporator options
  • Single or parallel compressor rack options
  • Automatic defrost system
  • Precise room temperature control ±1℃
  • Remote monitoring and alarm functions
  • Automatic energy-saving operation
  • Complete defrost and drainage system

1.3 Document Scope

This specification covers the design principles, performance parameters, system classification, key component selection, application fields, design standards and certifications, custom optional configurations, warranty terms, packaging and delivery of the cold storage refrigeration system, together with the information required for an inquiry. It serves as a comprehensive reference for procurement, model selection and technical communication.

2. Working Principle

2.1 Cold Storage System Process Flow

Cold storage system working cycle: compressor running → refrigerant circulating → evaporator absorbing heat to maintain room temperature → condenser rejecting heat → expansion valve throttling → the cycle repeats. Room temperature sensors monitor the temperature in real time: when it rises above the setpoint the compressor starts cooling, and when it falls below, the unit stops to save energy. Frost on the evaporator surface impairs heat transfer and must be removed periodically (hot-gas or electric defrost). Door opening causes cooling losses, so air curtains and rapid doors are fitted to minimise them.

3. System Classification

Fresh-keeping room0~5℃Fruit/vegetable and pharmaceutical storageUnit cooler evaporationSingle compressor
Chilled room-18~-5℃Frozen goods / meat storageUnit cooler / pipe gridSingle / parallel compressors
Quick-freezing room-30~-18℃Food quick-freezingUnit coolerParallel compressors
Ultra-low-temperature room-60~-30℃Special item storagePipe-grid evaporationCascade refrigeration

4. Technical Parameters

4.1 Main Technical Parameters of the Cold Storage Refrigeration System

Small fresh-keeping storeMedium chilled storeLarge chilled storeQuick-freezing store
Store volume (m³)50-100200-5001000-5000100-500
Room temp. range (℃)0~5-18~-5-18~-5-30~-18
Compressor power (kW)3-7.57.5-2222-7515-45
Evaporator typeUnit coolerUnit cooler / pipe gridUnit cooler + pipe gridUnit cooler
RefrigerantR22/R404AR22/R404AR404A/NH3R404A
Defrost methodElectricHot-gas / electricHot-gasHot-gas
Daily power consumption (kWh)15-4040-120120-50080-200

4.2 Dimensions and Weight

Small fresh-keeping store (50m³)Unit: 1.5×0.8×1.2mUnit coolers: 2Piping: 50m-
Medium chilled store (300m³)Unit: 2×1.2×1.8mUnit coolers: 4Piping: 150m-
Large chilled store (2000m³)Parallel rack: 4×2×2.5mUnit coolers: 12Piping: 600m-
Quick-freezing store (200m³)Unit: 2.5×1.5×2mUnit coolers: 6Piping: 200m-

5. Applications

FoodFresh-keeping / chilled meat / quick-freezingFood gradeCold-chain logistics
PharmaceuticalDrug / vaccine / blood storageGSP compliancePharmaceutical cold stores
ChemicalLow-temperature storage of chemical raw materialsExplosion-proof optionalChemical cold storage
Agricultural produceFruit/vegetable fresh-keeping / seed storageTemperature and humidity controlControlled-atmosphere cold store
LogisticsCold-chain warehousing and distributionMulti-temperature zonesDistribution centre cold store

6. Core Component Selection

Compressor rackCompresses the refrigerantReciprocating / screw / parallelBrand determines reliability
CondenserRejects heat on condensationAir / water / evaporative cooledSelected according to the environment
Evaporator (unit cooler)Absorbs heat and cools the roomCopper tubes, aluminium fins + fansHigh air volume, long throw
Expansion valveThrottles and reduces pressureThermostatic / electronicElectronic valves give more accurate control
Control systemCoordinates operationPLC + touch screenIncludes temperature logging and alarms
Defrost systemRemoves frost from the evaporatorHot-gas / electric / water defrostHot-gas defrost is the most efficient
PipingConnects all componentsCopper / stainless steel pipeInsulation treatment required
Room insulationThermal insulationPolyurethane insulation panelsThickness 100-200mm

7. Design Standards and Certifications

Relevant GB/T standardsDesign and manufactureFully compliantType test report
GMP (cGMP)Design, manufacture, documentationFully compliantGMP compliance certificate
ISO 9001:2015Quality management systemCertifiedISO 9001 certificate
CE certificationMachinery safety / EMCOptionalCE declaration of conformity
FDAFood / pharmaceutical gradeOptionalFDA compliance documents

8. Custom Optional Configurations

1Room temperature zoneFresh / chilled / quick-freeze / ultra-lowFresh-keepingSelected as required
2EvaporatorUnit cooler / pipe grid / combinedUnit coolerPipe grid +1-2 weeks
3CompressorSingle / parallel / inverterSingleParallel +2-3 weeks
4RefrigerantR22/R404A/NH3R22NH3 +3 weeks
5Defrost methodElectric / hot-gas / waterElectricHot-gas +1 week
6Control systemStandard / remote monitoring / GSP verificationStandardGSP +2-3 weeks

9. Material Property Requirements

Operating temperature-40~250℃Depends on seals and materials
CorrosivityMild to moderate corrosionStrong corrosion requires 316L or a lining
Explosion-proof requirementSelected according to the siteZone 1 / Zone 2 differ in grade

10. Warranty Terms

Main equipment warranty12 monthsAll components included12 months from successful commissioning
Extended warranty (optional)24 monthsSame as standard warrantyMust be purchased with the order
Wear-parts warranty6 monthsSeals, bearings, etc.Normal wear excluded

11. Packaging and Delivery

Standard lead time6-10 weeks after order confirmation
Custom configuration lead time10-16 weeks
IncotermsFOB Shanghai / CIF / DAP
PackagingExport wooden case
ShippingContainer or break-bulk vessel

12. Information Required for Inquiry

1Cold store purposeFresh-keeping / chilled / quick-freezing
2Volume requiredm³ or m²
3Room temperature requirement℃
4Goods to be storedFood / pharmaceuticals / chemicals
5Ambient temperatureSummer maximum in ℃
6Power supply specificationV/Hz/phases
7GSP verification requiredYes / no
8Installation conditionsFloor / space